Crispy Air Fryer Frozen Shrimp: The Ultimate Shrimp Recipe
Introduction to Crispy Air Fryer Frozen Shrimp
Are you looking for a quick and easy way to enjoy shrimp? Look no further! This Crispy Air Fryer Frozen Shrimp recipe is perfect for anyone who loves delicious seafood without the fuss. With just a few simple ingredients and a handful of steps, you can have a plate of perfectly cooked shrimp ready in no time. Ideal for busy weeknights or a fun weekend meal, these shrimp are sure to impress family and friends alike.
A Personal Story Behind My Crispy Air Fryer Frozen Shrimp Journey
Growing up, shrimp was always a special treat in our household. My family would often gather around the dinner table to enjoy shrimp tacos, and I remember the excitement of biting into those flavorful morsels. Now, as an adult, I love to recreate those memories in my kitchen. The air fryer has become my go-to kitchen gadget, allowing me to whip up crispy shrimp just like my family used to make, but in a healthier and quicker way!
What Makes This Crispy Air Fryer Frozen Shrimp Recipe Special?
This recipe stands out because it requires minimal preparation while delivering maximum flavor. The air fryer cooks the shrimp to perfection, making them crispy on the outside and tender on the inside. The blend of spices adds a kick that elevates the dish, making it not only tasty but also exciting. Plus, you can customize this dish with your favorite taco bowl ingredients, transforming it into a meal that fits your cravings.

The Full Crispy Air Fryer Frozen Shrimp Recipe
Ingredients
- 1 lb frozen shrimp, tail on, peeled & deveined (21-30 size)
- Avocado oil spray
- 1/4 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/2 tsp chili powder
- 1/4 tsp cumin
- 1/4 tsp oregano
- Optional taco bowl ingredients: white rice, black beans, avocado, salsa, sour cream, cilantro, jalapenos
Instructions
- Place the frozen shrimp in the air fryer basket. Make sure they are spread out in a single layer for even cooking.
- Sprinkle salt, garlic powder, paprika, chili powder, cumin, and oregano over the shrimp. This spice blend will give your shrimp a delicious flavor.
- Lightly spray the shrimp with avocado oil. This helps them crisp up nicely during cooking.
- Air fry at 400°F for 10-11 minutes until the shrimp are pink, crispy, and no longer opaque. Be sure to shake the basket halfway through for even cooking.
- Carefully remove the shrimp from the air fryer, shaking the basket to remove excess oil.
- Serve the shrimp as-is or in taco bowls with rice, beans, avocado, salsa, sour cream, cilantro, and jalapenos for a complete meal.
Serving Suggestions and Variations for Crispy Air Fryer Frozen Shrimp
These crispy shrimp can be enjoyed in many ways! Serve them as a delightful appetizer or feature them in a taco bowl. You can customize your taco bowl with a variety of toppings such as cheese, lettuce, or your favorite hot sauce. For a lighter option, enjoy the shrimp on a bed of greens or with a zesty salad on the side. The beauty of this recipe is its versatility, allowing you to mix and match based on your preferences.

Frequently Asked Questions About Crispy Air Fryer Frozen Shrimp
Can I use pre-cooked frozen shrimp for this recipe?
Yes, if you have pre-cooked frozen shrimp, simply reduce the cooking time to 5-6 minutes. They still need to be heated through and made crispy!
What can I do with leftover shrimp?
Leftover shrimp can be added to salads, pasta dishes, or enjoyed on their own as a snack. They can also be reheated in the air fryer for a minute or two to restore their crispiness.
Are there any other spices I can use?
Absolutely! Feel free to experiment with spices like cayenne for added heat or lemon pepper for a fresh twist.

Crispy Air Fryer Frozen Shrimp
Equipment
- Air fryer Ensure it's preheated for even cooking.
Ingredients
Main Ingredients
- 1 lb frozen shrimp, tail on, peeled & deveined (21-30 size)
- 0.25 tsp salt
- 0.5 tsp garlic powder
- 0.5 tsp paprika
- 0.5 tsp chili powder
- 0.25 tsp cumin
- 0.25 tsp oregano
- 1 spray avocado oil for spraying shrimp
Instructions
- Place the frozen shrimp in the air fryer basket. Make sure they are spread out in a single layer for even cooking.
- Sprinkle salt, garlic powder, paprika, chili powder, cumin, and oregano over the shrimp.
- Lightly spray the shrimp with avocado oil. This helps them crisp up nicely during cooking.
- Air fry at 400°F for 10-11 minutes until the shrimp are pink, crispy, and no longer opaque. Shake the basket halfway through for even cooking.
- Carefully remove the shrimp from the air fryer, shaking the basket to remove excess oil.
- Serve the shrimp as-is or in taco bowls with rice, beans, avocado, salsa, sour cream, cilantro, and jalapenos for a complete meal.
