Prosciutto Wrapped Chicken Tenders: The Ultimate Prosciutto Wrapped Chicken Tenders Recipe
Introduction to Prosciutto Wrapped Chicken Tenders
If you’re looking for a dish that combines savory flavors and a satisfying crunch, look no further than prosciutto wrapped chicken tenders. This delightful recipe is perfect for any occasion – whether it’s a weeknight dinner or a gathering with friends. With only a few ingredients, you can create a dish that is not only easy to make but also incredibly delicious. Let’s dive into how you can make this mouthwatering dish in no time!
A Personal Story Behind My Prosciutto Wrapped Chicken Tenders Journey
I remember the first time I tried prosciutto wrapped chicken tenders at a friend’s dinner party. The aroma wafting through the air was irresistible, and the first bite was pure bliss. The chicken was tender, the mozzarella melted perfectly, and the prosciutto added a beautiful salty contrast. I knew I had to recreate this dish at home, and after a few tries, I finally perfected my version. Now, I love sharing this recipe with family and friends, and it has become a staple in my kitchen.
What Makes This Prosciutto Wrapped Chicken Tenders Recipe Special?
What sets this recipe apart is its simplicity and the incredible flavor combination of the ingredients. The chicken tenders are seasoned with Italian herbs, which brings a rich depth of flavor. Wrapping them in prosciutto not only keeps the chicken moist during cooking but also adds a delightful crispiness once baked. Plus, the addition of mozzarella cheese makes every bite ooey-gooey and satisfying. This dish is bound to impress anyone who tries it!

The Full Prosciutto Wrapped Chicken Tenders Recipe
Ingredients
- 10 fresh chicken tenders (about 1-1/2 pounds)
- 1 tablespoon Italian seasoning
- 5 (1-ounce) slices mozzarella cheese, cut in half
- 10 slices prosciutto
Instructions
- Preheat your oven to 375ºF (190ºC). Line a rimmed baking sheet with foil and place a cooking rack on top. This setup helps the chicken cook evenly and allows any excess fat to drip away.
- Season both sides of the chicken tenders with Italian seasoning. This will infuse the chicken with delicious flavor. Don’t be shy with the seasoning!
- Place a half slice of mozzarella cheese on each chicken tender and wrap them with a slice of prosciutto. Make sure to cover the chicken well to keep the cheese inside. Put them on the prepared baking rack.
- Bake for 20 to 25 minutes, or until the chicken is cooked through. You can check doneness by cutting into the thickest part of a tender; the juices should run clear.
- Switch on the broiler and cook the chicken for an additional minute or two until the prosciutto becomes crisp. Keep a close eye on it to avoid burning!
Serving Suggestions and Variations for Prosciutto Wrapped Chicken Tenders
These delicious prosciutto-wrapped chicken tenders can be served in various ways. For a complete meal, pair them with a fresh side salad or roasted vegetables. You can also serve them with a dipping sauce such as marinara or garlic aioli for an extra flavor boost. If you’re feeling adventurous, consider adding some fresh herbs like basil or parsley for garnish. You can also experiment with different cheeses like provolone or cheddar for a unique twist on the classic recipe.

Frequently Asked Questions About Prosciutto Wrapped Chicken Tenders
Can I use other types of meat instead of chicken?
Absolutely! This recipe works well with turkey tenders or even beef strips if you prefer.
How do I know when the chicken is done?
The chicken should reach an internal temperature of 165ºF (75ºC). Using a meat thermometer can help ensure perfect doneness.
Can I prepare these ahead of time?
Yes! You can wrap the chicken tenders in prosciutto and cheese, then store them in the refrigerator for a few hours before baking.
Can I freeze leftovers?
Yes! Allow them to cool completely before placing them in an airtight container. They can be frozen for up to three months. Reheat in the oven for the best texture.
No alcoholic drinks allowed, please substitute with a non-alcoholic option.
Recipe Stats
- Prep Time: 10 minutes
- Cooking Time: 25 minutes
- Total Time: 35 minutes
- Calories per Serving: Not available
- Servings: 5

Prosciutto Wrapped Chicken Tenders
Equipment
- Oven Preheat to 375ºF (190ºC)
- Rimmed baking sheet Line with foil
- Cooking rack Place on top of the baking sheet
Ingredients
Main Ingredients
- 10 ounces fresh chicken tenders about 1-1/2 pounds
- 1 tablespoon Italian seasoning
- 5 ounces mozzarella cheese cut in half
- 10 slices prosciutto
Instructions
- Preheat your oven to 375ºF (190ºC). Line a rimmed baking sheet with foil and place a cooking rack on top.
- Season both sides of the chicken tenders with Italian seasoning.
- Place a half slice of mozzarella cheese on each chicken tender and wrap them with a slice of prosciutto. Put them on the prepared baking rack.
- Bake for 20 to 25 minutes.
- Switch on the broiler and cook the chicken for an additional minute or two until the prosciutto becomes crisp.
