Easy Oven Baked Chicken Bites: The Ultimate Chicken Bites Recipe
Introduction to Easy Oven Baked Chicken Bites
If you’re looking for a quick, delicious, and easy meal option, then look no further than this Easy Oven Baked Chicken Bites recipe! These flavorful chicken bites are not only simple to make but also packed with taste, making them a perfect choice for busy weeknights or entertaining guests. With just a handful of ingredients, you can whip up a dish that’s sure to impress.
A Personal Story Behind My Easy Oven Baked Chicken Bites Journey
This recipe brings back fond memories of family gatherings and cozy dinners. I remember helping my mom prepare these chicken bites for special occasions. The aroma of seasoned chicken filling the kitchen was always a highlight! Now, I love sharing this easy recipe with my friends and family, bringing everyone together over a delicious meal.
What Makes This Easy Oven Baked Chicken Bites Recipe Special?
This recipe stands out because of its simplicity and the incredible flavor it delivers. The combination of spices creates a delightful taste, while baking ensures the chicken is juicy on the inside and crispy on the outside. Plus, it’s versatile enough to pair with various sides, making it a great addition to any dinner table!
The Full Easy Oven Baked Chicken Bites Recipe
Ingredients
- 1 pound skinless, boneless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 2 tablespoons unsalted butter, diced
- 1/4 teaspoon fresh ground pepper
- 1/2 teaspoon paprika
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon instant chicken stock
- 1 teaspoon Italian seasoning
- Fresh chopped parsley, for garnish
Instructions
- Preheat your oven to 420°F (220ºC). Cut the chicken into 1-inch cubes. Tip: Use a sharp knife for clean cuts.
- In a small bowl, mix salt, pepper, paprika, cayenne pepper, garlic powder, onion powder, chicken stock, and Italian seasoning. Place the chicken in a baking dish, sprinkle with the seasoning mix, drizzle with olive oil, and toss to coat. Add butter cubes on top of the seasoned chicken.
- Bake the chicken in the oven for 16-18 minutes or until the internal temperature reaches 165°F (75°C). Stir the chicken halfway through baking for even cooking. The chicken should be golden and crispy on the edges. For extra crispiness, broil on high for the last 2 minutes.
- Once cooked, remove the dish from the oven, sprinkle with fresh parsley, and let it rest for 5 minutes. Serve the chicken bites over cauliflower rice, drizzle with pan juices, and add a slice of lemon. Enjoy!
Serving Suggestions and Variations for Easy Oven Baked Chicken Bites
These chicken bites are incredibly versatile! Serve them over a bed of cauliflower rice, or pair them with a fresh salad for a healthy meal. You can also try dipping them in your favorite sauces, such as barbecue, ranch, or honey mustard. For a flavor boost, squeeze some lemon juice over the chicken before serving. Feel free to experiment with different spices or add vegetables to the baking dish for a complete meal!
Frequently Asked Questions About Easy Oven Baked Chicken Bites
Can I use frozen chicken breasts? Yes, but make sure to thaw them completely before cooking for even results.
How do I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Can I make this recipe in advance? You can prepare the chicken and seasoning mix ahead of time and store it in the fridge until you’re ready to bake.
Are these chicken bites healthy? Absolutely! They are low in carbs and high in protein, making them a healthy choice for dinner.
Easy Oven Baked Chicken Bites
Ingredients
Main Ingredients
- 1 pound skinless, boneless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 2 tablespoons unsalted butter, diced
- 0.25 teaspoon fresh ground pepper
- 0.5 teaspoon paprika
- 0.125 teaspoon cayenne pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 1 teaspoon instant chicken stock
- 1 teaspoon Italian seasoning
- 1 tablespoon fresh chopped parsley for garnish
Instructions
- Preheat your oven to 420°F (220ºC). Cut the chicken into 1-inch cubes. Tip: Use a sharp knife for clean cuts.
- In a small bowl, mix salt, pepper, paprika, cayenne pepper, garlic powder, onion powder, chicken stock, and Italian seasoning. Place the chicken in a baking dish, sprinkle with the seasoning mix, drizzle with olive oil, and toss to coat. Add butter cubes on top of the seasoned chicken.
- Bake the chicken in the oven for 16-18 minutes or until the internal temperature reaches 165°F (75°C). Stir the chicken halfway through baking for even cooking. The chicken should be golden and crispy on the edges. For extra crispiness, broil on high for the last 2 minutes.
- Once cooked, remove the dish from the oven, sprinkle with fresh parsley, and let it rest for 5 minutes. Serve the chicken bites over cauliflower rice, drizzle with pan juices, and add a slice of lemon. Enjoy!