As the days get shorter and the air gets crisp, there’s magic in a cozy kitchen. The scents of pumpkin and spice fill the air. Remember coming home from a cold afternoon, wanting a sweet treat that feels like a warm hug?
This Pumpkin Cream Cheese Brownies Recipe brings back those cozy moments. It mixes rich chocolate with creamy pumpkin for a special fall dessert. These easy pumpkin brownies are perfect for any gathering or quiet evening. Let’s make this delightful treat together!
Key Takeaways
- This recipe combines rich chocolate flavor with creamy pumpkin for a unique dessert.
- Perfect for family gatherings, potlucks, or a quiet evening at home.
- Easy pumpkin brownie recipe suitable for bakers of all skill levels.
- Captures the essence of fall through its comforting flavors.
- A delicious way to enjoy seasonal ingredients.
- Will elevate your dessert table and impress your guests.
Delicious Cream Cheese Pumpkin Brownies: A Fall Favorite
As autumn arrives, the air fills with pumpkin spice. It’s the perfect time for delicious cream cheese pumpkin brownies. This dessert mixes pumpkin’s rich flavors with a smooth cream cheese layer. It’s a treat that excites your taste buds.
Many people love homemade pumpkin cream cheese brownies. They enjoy the sweet and textured mix.
Why You’ll Love This Recipe
This recipe is the best pumpkin brownie recipe out there. It’s a must-try for celebrating the season. The creamy topping and moist, fudgy brownie base are a perfect mix.
Each bite is a mix of flavors you’ll want all fall. Plus, it’s easy to make. You can whip up a batch quickly.
Perfect for Any Occasion
Imagine serving these brownies at your Thanksgiving or Halloween party. They’re perfect for any occasion, from cozy dinners to festive celebrations. Friends and family will love this unique dessert.
Pumpkin Cream Cheese Brownies Recipe
Looking for a treat that combines fall flavors with rich chocolate? Try these pumpkin cream cheese swirl brownies. They’re easy to make and feature a delicious pumpkin and cream cheese swirl. Each bite is a memorable experience.
Ingredients You’ll Need
Here’s what you’ll need for these tasty brownies:
- 1 box store-bought brownie mix, plus ingredients listed on the box
- 1/3 cup chocolate chips or chopped chocolate bar
- 4 ounces neufchatel or full-fat cream cheese, softened
- 3/4 cup pumpkin puree
- 1/4 cup pure maple syrup
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon pure vanilla extract
- Flaky sea salt
Step-by-Step Instructions
Here’s how to make your pumpkin cream cheese swirl brownies:
- Preheat the oven to 350℉ (175°C) and line a 9×9 inch baking pan with parchment paper.
- Prepare the brownie batter according to the package instructions in a mixing bowl. Stir in the chocolate chips.
- In another bowl, beat the cream cheese until smooth. Add pumpkin, maple syrup, pumpkin pie spice, and vanilla. Mix until well combined.
- Spread 3/4 of the brownie batter in the prepared pan. Then spread the pumpkin-cream cheese batter over it.
- Add the remaining brownie batter in small spoonfuls over the pumpkin layer. Swirl the batters together with a knife.
- Bake for 45 minutes or until a toothpick inserted in the center comes out clean. Sprinkle flaky salt on top.
- Let the brownies cool on a wire rack before cutting into 16 pieces.
Tips for Making the Best Pumpkin Brownie Recipe
To make the best pumpkin cream cheese brownies, knowing some baking basics is key. The right tools and techniques can make a big difference. Here are some tips for baking brownies and fun ways to make pumpkin brownies your own.
Baking Essentials for Success
Success in baking starts with the basics. Keep these in mind:
- Pan Selection: Choose a light-colored metal pan for even baking. Dark pans can cause over-browning.
- Oven Temperature: Preheat your oven to 350°F for accurate baking.
- Mixing Techniques: Avoid overmixing after adding wet ingredients. A few lumps are okay for the best texture.
Variations and Substitutions
Be creative with your pumpkin brownie recipe. Here are some ideas to make your dish stand out:
- Try a gluten-free brownie mix for those with dietary restrictions.
- Use dark chocolate for a deeper flavor instead of semi-sweet.
- Adjust spices to your liking; add more cinnamon or nutmeg for a fall flavor.
Serving Suggestions
Enjoy your chocolate pumpkin dessert with some creative serving ideas. A drizzle of warm chocolate sauce adds a special touch. A dollop of whipped cream on top is also a great choice.
How you present your pumpkin brownies can make a big difference. Serving them with vanilla ice cream is a great idea. It adds a nice contrast in taste and texture. You can also add chopped pecans for a nutty crunch.
These brownies are perfect for any occasion. They’re great for a family dinner or a holiday party. Your guests will love this fall dessert that adds warmth to any meal.
| Serving Suggestions | Description |
|---|---|
| Warm Chocolate Sauce | Drizzle over brownies for added richness. |
| Whipped Cream | Top with a dollop for a creamy finish. |
| Vanilla Ice Cream | Serve alongside for a delicious contrast. |
| Chopped Pecans | Sprinkle on top for a crunchy texture. |
Conclusion
The pumpkin cream cheese brownies recipe is a great addition to your fall desserts. These brownies are not only tasty but also easy to make. They’re perfect for any gathering or a cozy night at home.
Every bite brings the warm spices and creamy texture of autumn. This recipe lets you create something special to share with loved ones. It’s a great way to make memories around delicious homemade treats.
Trying out this recipe is an adventure. You can share your experiences and inspire others. Your feedback and creations can help others make their own pumpkin cream cheese brownies. Happy baking!
Pumpkin Cream Cheese Brownies Recipe
Ingredients
- 1 box store-bought brownie mix plus ingredients listed on the box
- 1/3 cup chocolate chips or chopped chocolate bar
- 4 ounces neufchatel or full-fat cream cheese softened
- 3/4 cup pumpkin puree
- 1/4 cup pure maple syrup
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon pure vanilla extract
- Flaky sea salt
Instructions
- Preheat the oven to 350℉ (175°C) and line a 9x9 inch baking pan with parchment paper.
- Prepare the brownie batter according to the package instructions in a mixing bowl. Stir in the chocolate chips.
- In another bowl, beat the cream cheese until smooth. Add pumpkin, maple syrup, pumpkin pie spice, and vanilla. Mix until well combined.
- Spread 3/4 of the brownie batter in the prepared pan. Then spread the pumpkin-cream cheese batter over it.
- Add the remaining brownie batter in small spoonfuls over the pumpkin layer. Swirl the batters together with a knife.
- Bake for 45 minutes or until a toothpick inserted in the center comes out clean. Sprinkle flaky salt on top.
- Let the brownies cool on a wire rack before cutting into 16 pieces.
Notes
For an extra touch, you can add a dollop of whipped cream or a scoop of vanilla ice cream when serving.