Old School Pizza Burgers: The Ultimate Comfort Food Recipe
Introduction to Old School Pizza Burgers
If you are looking for a delicious and easy meal that brings back memories of family dinners, look no further than Old School Pizza Burgers! This classic recipe combines the flavors of pizza with the beloved hamburger, creating a dish that is both comforting and satisfying. Perfect for gatherings or a cozy night in, these pizza burgers are sure to please everyone at the table.
A Personal Story Behind My Old School Pizza Burgers Journey
I remember the first time I tried Pizza Burgers at a family cookout. The aroma of melted cheese and savory beef filled the air, and I was instantly hooked! Over the years, I’ve perfected this recipe and made it a staple in our household. It’s become a favorite for my children and grandchildren, and every time I make them, I’m reminded of those joyful moments spent together.
What Makes This Old School Pizza Burgers Recipe Special?
What sets these Pizza Burgers apart is the combination of ground beef and grated beef luncheon meat, which adds an extra layer of flavor and texture. The rich spaghetti sauce mixed with gooey mozzarella or American cheese creates a delightful topping that turns each burger into a mini pizza. Plus, they are quick to prepare, making them a great option for busy weeknights.
The Full Old School Pizza Burgers Recipe
Ingredients
- 1 lb ground beef
- 6 oz beef luncheon meat, grated
- 2 cups spaghetti sauce (Ragu recommended)
- 2 cups grated mozzarella cheese (about 1/2 lb) or 2 cups American cheese (about 1/2 lb)
- 1 tbsp dried parsley
- 1 1/2 tsp dried oregano
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/8 tsp pepper
- 12 plain hamburger buns
- 1 cup grated cheese (combination of American and Mozzarella) for topping
Instructions
- Preheat your oven to 425°F (220°C).
- In a skillet, brown the ground beef over medium heat until no longer pink, then drain the fat. This helps reduce grease in your final dish.
- Add the grated luncheon meat to the skillet and sauté for 1-2 minutes until heated through.
- Stir in the spaghetti sauce and your choice of cheese. Mix well until the cheese is completely melted and the mixture is bubbly. This usually takes about 3-5 minutes.
- Place all the hamburger bun halves on a baking sheet, cut side up. This allows for even toasting and easy serving.
- Spoon the desired amount of the meat and cheese mixture onto each bun half, making sure to pile it high for extra flavor.
- Sprinkle the grated cheese combination on top of each bun. This extra layer of cheese makes everything even more delicious!
- Bake in the preheated oven for about 10 minutes, or until heated through and the cheese is melted and bubbly. Keep an eye on them to prevent burning!
- Serve immediately and enjoy your homemade Pizza Burgers!
Serving Suggestions and Variations for Old School Pizza Burgers
These Pizza Burgers are great on their own, but you can elevate them with a few simple additions. Consider adding sliced pickles, fresh lettuce, or tomatoes on top before baking for an extra crunch and freshness. You can also serve them with a side of crispy fries or a fresh salad for a complete meal. For those who enjoy a little heat, a sprinkle of crushed red pepper flakes can add a nice kick!
Frequently Asked Questions About Old School Pizza Burgers
Can I make these ahead of time?
Yes! You can prepare the beef and cheese mixture ahead of time, store it in the fridge, and assemble the burgers when you’re ready to bake them.
Can I freeze Pizza Burgers?
Absolutely! Once assembled, you can freeze them before baking. Just make sure to wrap them tightly. When you’re ready to enjoy, bake them directly from the freezer, adding a few extra minutes to the cooking time.
What is the best way to reheat leftovers?
The best way to reheat Pizza Burgers is in the oven to keep the buns crisp. Heat at 350°F (175°C) for about 10 minutes or until heated through.
Old School Pizza Burgers
Equipment
- Baking sheet For placing the buns before baking.
- Skillet For browning the beef.
Ingredients
Main Ingredients
- 1 lb ground beef
- 6 oz beef luncheon meat, grated
- 2 cups spaghetti sauce Ragu recommended
- 2 cups grated mozzarella cheese or American cheese
- 1 tbsp dried parsley
- 1.5 tsp dried oregano
- 0.25 tsp garlic powder
- 0.25 tsp salt
- 0.125 tsp pepper
- 12 count plain hamburger buns
- 1 cup grated cheese combination of American and Mozzarella
Instructions
- Preheat your oven to 425°F (220°C).
- In a skillet, brown the ground beef over medium heat until no longer pink, then drain the fat. This helps reduce grease in your final dish.
- Add the grated luncheon meat to the skillet and sauté for 1-2 minutes until heated through.
- Stir in the spaghetti sauce and your choice of cheese. Mix well until the cheese is completely melted and the mixture is bubbly. This usually takes about 3-5 minutes.
- Place all the hamburger bun halves on a baking sheet, cut side up. This allows for even toasting and easy serving.
- Spoon the desired amount of the meat and cheese mixture onto each bun half, making sure to pile it high for extra flavor.
- Sprinkle the grated cheese combination on top of each bun. This extra layer of cheese makes everything even more delicious!
- Bake in the preheated oven for about 10 minutes, or until heated through and the cheese is melted and bubbly. Keep an eye on them to prevent burning!
- Serve immediately and enjoy your homemade Pizza Burgers!