Air Fryer Fried Rice
Enjoy this quick and delicious air fryer fried rice filled with flavor and customizable options!
Equipment
- Air fryer Preheat to 350°F (175°C)
Ingredients
Main Ingredients
- 2 tbsp unsalted butter, melted
- 2 large eggs, cooked and scrambled
- 1 cup frozen mixed vegetables
- 1 small onion, diced
- 3 cloves garlic, minced
- 3 cups cooked and chilled rice
- 2 tbsp low sodium soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 1 bunch green onions for garnish (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In an oven-safe pan, combine the melted butter, cooked scrambled eggs, frozen mixed vegetables, diced onion, minced garlic, cooked rice, soy sauce, oyster sauce, and sesame oil. Mix well.
- Place the pan in the preheated air fryer.
- Cook for 10-15 minutes, stirring every 5 minutes to ensure even cooking.
- Once the rice and vegetables are hot, remove from the air fryer.
- Serve immediately, garnishing with green onions if desired.
Notes
Feel free to customize this fried rice by adding your favorite protein like beef, chicken, or shrimp.