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Air Fryer Herb Chicken
A quick and flavorful herb chicken recipe made in the air fryer.
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Prep Time
5
minutes
mins
Cook Time
14
minutes
mins
Total Time
19
minutes
mins
Course
Main Course
Cuisine
American
Servings
2
servings
Calories
250
kcal
Equipment
Air fryer
For cooking the chicken.
Ingredients
Main Ingredients
1
tablespoon
olive oil
2
pieces
chicken breasts (boneless and skinless)
0.5
teaspoon
kosher salt
0.5
teaspoon
oregano
0.5
teaspoon
paprika
0.5
teaspoon
black pepper
0.5
teaspoon
garlic powder
Instructions
In a small bowl, mix the salt, oregano, paprika, black pepper, garlic powder, and olive oil to create a paste.
Coat the chicken breasts evenly with the spice paste.
Place the seasoned chicken breasts in the air fryer basket.
Cook at 370°F for 10 minutes. Flip the chicken and continue cooking for an additional 4-8 minutes or until the internal temperature reaches 160°F.
Tent the cooked chicken with foil and let it rest for 5 minutes before serving.
Notes
For added flavor, consider marinating the chicken in the spice paste for a few hours before cooking.
Keyword
Air Fryer Herb Chicken Recipe