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Shrimp And Steak Cabobs Air Fryer Recipe

Air Fryer Shrimp and Steak Kabobs

Delicious shrimp and steak kabobs made easily in the air fryer, perfect for quick dinners!
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Chef knife For cutting steak into pieces.
  • Cutting Board To prepare ingredients.
  • Large Bowl For mixing ingredients.
  • Bamboo kebab skewers For threading the kabobs.
  • Air fryer Essential for cooking the kabobs.

Ingredients
  

Main Ingredients

  • 1 pound boneless sirloin steak
  • 1 pound raw jumbo shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 2 tablespoons steak seasoning

Instructions
 

  • Pat dry the steak with a paper towel and cut it into 1-inch pieces. Also pat dry the shrimp with paper towels.
  • In a large bowl, mix the steak, shrimp, and olive oil together, ensuring they are evenly coated.
  • Thread the steak and shrimp onto the skewers.
  • Place the steak and shrimp kabobs in a single layer in the air fryer basket.
  • Cook in the air fryer at 400ºF for 3 minutes on each side or until the shrimp are cooked through and the steak reaches your desired level of doneness.
  • Serve immediately and enjoy your delicious surf and turf skewers!

Notes

Savor the delightful combination of steak and shrimp with this quick and easy air fryer recipe!
Keyword Air Fryer Shrimp and Steak Kabobs Recipe