Bacon-Wrapped Mozzarella Sticks
Crispy bacon-wrapped mozzarella sticks that are easy to make and perfect for any gathering.
Equipment
- Skillet For frying the mozzarella sticks.
Ingredients
Main Ingredients
- 8 slices Beef Bacon Replace pork bacon with beef bacon for this recipe
- 8 sticks Mozzarella Cheese Sticks
- 1 cup Avocado Oil for frying
Instructions
- Freeze the mozzarella cheese sticks overnight.
- Wrap each cheese stick with a slice of beef bacon, starting at one end and rolling carefully until the other end. Secure with a toothpick.
- Heat about 1/2 inch of avocado oil in a skillet over medium heat.
- Carefully place the bacon-wrapped cheese sticks in the hot oil and turn them until evenly browned.
- Remove the sticks from the oil when the bacon is crispy and brown on all sides.
- Enjoy your delicious bacon-wrapped mozzarella sticks!
Notes
For a twist, try adding a sprinkle of your favorite seasoning before frying for extra flavor.