Bruschetta Pasta Salad
Bring the taste of summer to your table and give this Bruschetta Pasta Salad a try—it's fresh, flavorful, and perfect for picnics, parties, or a light and healthy meal!
Ingredients
- 3 cups cooked pasta
- 5 tomatoes chopped
- 2 green onions chopped
- 1 tbsp red onion finely chopped
- 1-2 cloves garlic minced
- 1 bunch fresh basil chopped
- 1 tbsp olive oil
- 2-4 tsp balsamic vinegar to taste
- 1/3 cup shredded parmesan cheese
- Salt and fresh ground pepper to taste
Instructions
- In a bowl, mix the tomatoes, green onions, red onion, garlic, basil, olive oil, balsamic vinegar, and parmesan cheese.
- Allow the mixture to sit for at least 15 minutes.
- Combine the tomato mixture with the cooked pasta.
- Season with salt and fresh ground pepper.
- Serve immediately or let it sit for up to an hour before serving.
Notes
Notes:
For added flavor, you can sprinkle some extra parmesan cheese on top before serving.