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Cheddar Ranch Crack Dip Recipe

Cheddar Ranch Crack Dip

Craving a crowd-pleasing snack? Try this irresistible Cheddar Ranch Crack Dip—loaded with creamy sour cream, crispy bacon bits, and sharp cheddar cheese. Perfect with chips, crackers, or pretzels, and even better when made ahead.
Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 8
Calories 160 kcal

Ingredients
  

  • 16 oz sour cream
  • 1 oz packet of ranch seasoning mix
  • 3 oz packet bacon bits
  • 1 cup shredded cheddar cheese

Instructions
 

  • In a mixing bowl, combine sour cream, ranch dressing mix, bacon bits, and shredded cheddar cheese.
  • Refrigerate the mixture for at least 1 hour before serving. For best results, prepare the dip the day before to enhance the flavors.
  • Serve with chips, crackers, or pretzels for a delicious snack.

Notes

Notes: This dip can be customized with additional toppings like green onions, jalapeños, or diced tomatoes for extra flavor.
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