Chipotle Ranch Grilled Chicken Burritos
Delicious and easy-to-make burritos filled with grilled chicken, veggies, and flavorful sauces.
Equipment
- Skillet For grilling the burritos.
Ingredients
Main Ingredients
- 8 tortillas large flour tortillas
- 4 cup iceberg lettuce, chopped
- 1.25 cup diced tomatoes
- 16 oz grilled chicken breast strips
- 16 oz shredded cheddar cheese
- 3 oz crunchy tortilla strips
- 0.5 cup ranch dressing
- 0.5 cup Taco Bell Creamy Chipotle Sauce
Instructions
- Prepare the ingredients by grating the cheese, chopping the lettuce, and dicing the tomatoes. Lay out all the ingredients for easy assembly.
- Place a large flour tortilla on a flat surface. Top it with 1/2 cup of cheese, 1/2 cup of chicken strips, 1 tablespoon of chipotle sauce, 1 tablespoon of ranch dressing, 1/2 cup of lettuce, 2 tablespoons of diced tomatoes, and 1/3 cup of tortilla strips.
- Tuck in the sides of the tortilla and roll it up into a burrito. Make sure to roll tightly to prevent any filling from falling out.
- Heat a skillet over medium heat and grill the burrito on all sides until golden and crispy, about 3-4 minutes per side. Keep an eye on the burritos to avoid burning!
- Repeat the process with the remaining tortillas and ingredients to make more burritos.
- Serve the Taco Bell Chipotle Ranch Grilled Chicken Burritos hot and enjoy!
Notes
These burritos are delicious and perfect for a quick and satisfying meal. Enjoy!