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Classic Coney Island Hot Dog Sauce

Ready to taste a true American classic? Try this Classic Coney Island Hot Dog Sauce and bring the bold, nostalgic flavors of summer straight to your plate!
Print Recipe
Prep Time 15 minutes
Cook Time 3 minutes
Total Time 3 hours 15 minutes
Course Snack
Cuisine American
Servings 12
Calories 280 kcal

Ingredients
  

  • 2 pounds ground beef
  • 1/2 cup chopped onion
  • 1 1/2 cups ketchup
  • 1/4 cup white sugar
  • 1/4 cup white vinegar
  • 1/4 cup prepared yellow mustard
  • 3/4 teaspoon Worcestershire sauce
  • 3/4 teaspoon salt
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon ground black pepper

Instructions
 

  • In a large skillet over medium-high heat, cook the ground beef and onion until the beef is browned; drain any excess fat.
  • Transfer the cooked beef and onion to a slow cooker. Add ketchup, sugar, vinegar, and mustard. Season with Worcestershire sauce, salt, celery seed, and black pepper.
  • Cover and cook on Low for 3 hours.

Notes

Notes: You can serve these delicious Sloppy Joes on hamburger buns or over rice for a tasty meal.
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