Halloween Graveyard Dirt Cups
Delightful Halloween-themed dessert with layers of chocolate pudding and crushed Oreos.
Ingredients
Main Ingredients
- 19.1 ounces Oreo cookies (family size)
- 2 cups whole milk, very cold
- 3.9 ounces instant chocolate pudding mix (one package)
- 8 ounces whipped topping, thawed
- 0.5 cup chocolate syrup, divided
- 1 package Milano Cookies for grave markers
- 1 tube black cookie icing
- 1 package Ghost Peeps
- 1 package gummy worms
- 1 package mini pumpkin candies
- 1 package Halloween sprinkles
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs. Set aside.
- In a large bowl, whisk cold milk and chocolate pudding mix for 2 minutes until slightly thickened.
- Gently fold in the whipped topping.
- Add ¼ cup of chocolate syrup to the mixture and stir lightly. Refrigerate until needed.
- Place 2 tablespoons of Oreo crumbs in each of nine 8-ounce cups. Spoon 3 to 4 tablespoons of the pudding mixture over the crumbs. Repeat layers.
- Sprinkle another tablespoon of Oreo crumbs on the top layer of pudding in each cup.
- Mix the remaining chocolate syrup with the remaining cookie crumbs to create a 'mud' mixture. Set aside.
- Use black icing and Milano cookies to make grave markers.
- Decorate the cups with Peep ghosts and grave markers, pressing the ghosts into the pudding.
- Sprinkle the 'mud' mixture on top of each cup.
- Decorate with pumpkin candies, gummy worms, and Halloween sprinkles.
- Chill or serve immediately.
Notes
Have fun decorating your Graveyard Dirt Cups with spooky elements like gummy worms and ghost Peeps.