Keto Salami Roll-Ups
Delicious and easy Keto Salami Roll-Ups made with salami, cream cheese, and banana peppers. Perfect for snacks or parties!
Ingredients
Main Ingredients
- 24 slices salami
- 4 ounces cream cheese, softened
- 0.5 cup banana peppers, finely chopped
Instructions
- Lay out twelve salami slices in three rows of four slices each.
- Spread half of the softened cream cheese evenly over the salami slices.
- Sprinkle half of the finely chopped banana peppers on top of the cream cheese.
- Roll the salami and cheese tightly, then wrap it in plastic wrap.
- Repeat the process with the remaining salami, cream cheese, and banana peppers.
- Chill both rolls in the refrigerator for at least one hour.
- Slice the chilled rolls into pinwheels and secure each with a toothpick before serving.
Notes
For a spicier kick, consider adding a dash of hot sauce or a sprinkle of red pepper flakes to the cream cheese mixture before rolling.