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Southern West Virginia Hot Dog Chili Sauce Recipe

Southern West Virginia Hot Dog Chili Sauce

Taste true Appalachian comfort with this Southern West Virginia Hot Dog Chili Sauce! Rich, hearty, and flavorful—perfect for topping your favorite hot dogs!
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 8
Calories 350 kcal

Ingredients
  

  • 4 pounds ground beef
  • 1/2 cup minced onion
  • 1 package chili mix
  • 2 quarts tomato sauce
  • 1 quart tomato juice
  • 2 quarts pizza sauce
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon season salt
  • 1 teaspoon garlic salt or powder
  • 1/2 teaspoon celery salt
  • 1 green pepper chopped

Instructions
 

  • In a large stockpot, cook the ground beef until browned. Drain excess grease.
  • Add all the remaining ingredients to the pot with the beef. Simmer slowly over medium-low heat for 2 hours, stirring occasionally.
  • Remove the pot from heat and allow the chili to cool slightly before serving.

Notes

Notes: For added flavor, top with shredded cheese, sour cream, or chopped green onions when serving.
Keyword authentic hot dog chili sauce, chili sauce for hot dogs, homemade chili sauce recipe, southern west virginia hot dog chili sauce recipe