Turkey Bacon Wrap
This delicious turkey bacon wrap combines savory flavors with fresh veggies, all in a soft tortilla. Perfect for a quick meal!
Ingredients
Main Ingredients
- 1 tortilla tortilla
- 1 teaspoon mustard
- 1 teaspoon mayonnaise
- 2 leaves lettuce
- 1 slice cheddar cheese
- 3 slices turkey
- 2 slices beef bacon
- 3 slices tomato
- 2 slices avocado
- 1 to taste salt
- 1 to taste pepper
Instructions
- Heat the tortilla in the microwave for about 10-15 seconds or in a lightly greased skillet over medium heat until it is pliable. (If you prefer a cold wrap, you can skip this step!)
- Spread mustard and mayonnaise evenly on the tortilla for added flavor. Using a spatula can help you spread evenly.
- Place the lettuce and cheese on top of the tortilla. Make sure to cover enough surface area for a balanced flavor.
- Add the turkey slices, followed by the cooked beef bacon, avocado, and tomato slices down the center of the wrap. This layering helps with even distribution of flavors.
- Season with salt and pepper to taste. Don’t be shy—this adds a lot of flavors!
- Roll the wrap very tightly, tucking in the sides as you go. Once rolled, slice down the center with a sharp knife to serve.
Notes
Customize your wrap with your favorite veggies or condiments for added flavor.